We embarked on a culinary journey with Haus

Globally inspired flavors, homegrown flair and a whole lot of sophistication, without all the ‘fuss’ – that’s what they are all about at Haus. Lead by award winning Executive Chef, Fabian Sebastian Francis, and Executive Pastry Chef, Jolyon d’Angibau, Haus promises to take you on a culinary journey, while giving you the feeling of being in the comfort of your own home.

Client:

Haus

Discipline:

Visual Identity, Creative

Country:

Bahrain

Year:

2017

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